Many persons wont really appreciate this post because they dont know the importance of being aware on the ways you can burn your food.The truth is that the best way to prevent something from happening is to know why it happens in the first place.
Step 1: Negligence
What is Negligence? Negligence is placing a pot of beans on the stove and watching Zee World. When cooking, it is important to pay careful attention to your food. Except your favourite food is burnt beans. Dont give way to activities that can take away your attention from your cooking. But if you like burnt beans, get yourself distracted, maybe watch one or two movies, or play with friends. When that is done, be assured of very unappetizing,black pot of beans.
Step 2: Sluggishness
Sluggishness is another essential ingredient in the preparation of burnt food. Under this step, we will be using the preparation of white rice as a case study. A sluggish person shows symptoms of lazyness, a very normal unwillingness to move or take action. For example, a guy preparing white rice might reason that since he added water to the rice, it would take the whole day to dry. You can imagine. Lazyness of the highest burning. Well in that case, the water in the rice will dry and bam!. A lovely, ugly plate of burnt rice. Happy eating!
Step 3: Poor cooking ethics
Finally, the last but not the least step. In different foods, there are different opinions on when to add specific ingredients or practice specific practices. But if you want to get your food burnt, there are also specific practices to get it real burnt like; turning the rice at the wrong time, adding oil at the wrong time, etc. Any kind of burnt food you want, just follow these three easy steps except you like all those yeye, very delicious and appetizing foods. but if you love to chop char-coal, RIDE ON
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